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The Team
Meet the team!
Abbie Collins is a Social Science Research Officer at the Food Standard Agency. Abbie is a Government Social Researcher placement student and midway through her BA honours at the University of Warwick, studying Sociology with specialism in Social Inequalities and Public Policy. As a student herself, some of the images in this project are (unfortunately) very relatable to Abbie.
Beth Armstrong is a researcher at The University of Sheffield and works with the Foods Standards Agency on their flagship consumer survey, Food and You 2, which explores food safety, food security and other food-related topics. Beth has a PhD in consumer psychology and loves her dog Seamus.
